Meet the Team





Tracey
Studio Owner
Tracey is the #bosslady Aka Nana and absolutely hates having her photo taken let alone a Selfie. She is very shy on a social level but is amazing at what she does!
Tracey holds qualifications in sugarcraft and cake design levels 1 & 2. And level 3 in professional Sugar Flowers.
She has been awarded Salon Culinaire medals & International Bronze, Silver & a GOLD Medal at Cake International! Which she likes to keep shhhush about.
Tracey's technique is in the finer intricate detailing of the wedding Cake designs. Her Favourites are elegant with touches of simplicity!

Wedding Cake Consultant
Sarah
Sarah is your personal wedding cake consultant, with international Gold medals in Sugar Craft & Cake design your in safe hands!
(she is also not a fan of her photo being taken. Like mother like daughter!)
Ever since a young age Sarah has been obsessed with weddings and the wedding industry!! She loves every aspect of it! She will talk all day about all the details of your amazing planned wedding.
Sarah has qualifications in sugarcraft and cake design level 1 & 2. And an international silver and Gold medals in sugarcraft and cake design.
"It's my mum, that taught me everything I know about crafting cake."

Narlah
Cake Taster
3 generations of Cake Designing & sugarcafting skills being passed down through our family and hopefully onwards it goes...
Narlah has attended Cake International since she was super tiny, and even featured in the 2014 Cake Magazine for her Christmas cookie decoration!
For now she is no.1 cake taster! And Honest opinion giver when at the Cake Studio.
Narlah loves to meet and greet all clients and customers on collection orders to send them off with their yummy glorious edibles and a smile!





A true hidden gem! The detailing and support of the whole Cake process, I've not experienced anywhere else!
Mala Jarvis
